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Bacon Wrapped Water Chestnuts Recipe

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This recipe for Bacon Wrapped Water Chestnuts is from The Cyr Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. bacon
1 8 oz. can whole waterchestnuts
1 1/2 c. ketchup
2/3 - 1 c. sugar
juice of 1 lemon
Directions:
Directions:
Cut bacon in thirds & wrap water chestnut. Stab with toothpick. Bake at 350*f for 1/2 hour.
Combine the rest of the ingredients for the sauce and pour over the water chestnuts.
Bake at 350*f 30-45 minutes. Serve warm.

 

 

 

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