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Noodles Romanoff Recipe

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This recipe for Noodles Romanoff is from The Gypsy Vegan Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 oz wide noddles
1 12 oz container vegan sour cream
1 container follow your heart parmesan shreds
1 tsp garlic powder
1 tbsp montreal seasoning
1 tbsp vegan worcestershire sauce
2 tbsp vegan butter
1 tbsp nutritional yeast
Directions:
Directions:
Cook the noodles and than add butter set aside.On very low heat add remaining ingredients cook just till warm and combined . Fold in noodles and serve.
Number Of Servings:
Number Of Servings:
4 to 6
Preparation Time:
Preparation Time:
20 min

 

 

 

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