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Texas Style Casserole Recipe

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This recipe for Texas Style Casserole is from Malisa's Recipe Collections, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 spray olive oil cooking spray
2 cups frozen shredded hash brown potatoes
1 cup frozen corn kernels, thawed
1 cup frozen pepper strips, thawed
8 oz uncooked turkey sausage thinly sliced
1 cup fat free skim milk
2 large eggs
¼ tsp table salt
¼ tsp black pepper
¾ cup weight watchers reduced fat Mexican style blend shredded cheese
Directions:
Directions:
Preheat oven to 350 degrees. Coat a medium square or rectangular baking dish with cooking spray. Place potatoes and then vegetables in baking dish, top with sausage. In a small bowl, beat together milk, eggs, salt and pepper; pour over sausage and then sprinkle with cheese. Bake until casserole is hot and cheese is browned, about 45 minutes. Cut into 6 pieces and serve.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
57 minutes
Personal Notes:
Personal Notes:
1 serving = 5 smart points.

 

 

 

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