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"Hunger is the best sauce in the world."--Cervantes

Liz's Baked Beans Recipe

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This recipe for Liz's Baked Beans is from My Recipes are Better Than Yours..............., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 slices of bacon
½ C. chopped onion
2 16 ounce cans of pork and beans
2 Tbsp. brown sugar
2 Tbsp. ketchup
1 Tbsp. worcestershire sauce
1 Tbsp. yellow mustard (not ground)
Directions:
Directions:
Cook the bacon until crisp. Remove the bacon, drain and crumble, reserving about 3 Tbsp. of the fat. Cook the onion in the bacon drippings until tender. Stir in the remaining ingredients. Pour into a 1 ½ quart casserole . Bake uncovered in a 350 oven for 1½ to 1¾ hours. Stir and top with bacon. Let it stand for a few minutes before serving.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
This can also be done in the crock pot, although, I think it tastes better when done in the oven.

 

 

 

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