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Snickerdoodles Recipe

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This recipe for Snickerdoodles, by , is from The Ohio Buckeye Junior Hereford Association Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Ostgaard Cattle Co

Category:
Category:

Ingredients:  
Ingredients:  
1 cup shortening
1 cup sugar
2 eggs
2 cups flour
2 teaspoons baking powder
teaspoon salt

Directions:
Directions:
Mix shortening, sugar, and eggs. Sift flour, baking powder, and salt. Add to first mixture. Chill. Form into balls the size of walnuts. Sprinkle with a mixture of 2 tablespoons sugar and 2 tablespoons of cinnamon. Place 2 inches apart on an ungreased cookie sheet. Bake at 400 for 8 to 10 minutes.

 

 

 

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