Pizza Crust Recipe

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This recipe for Pizza Crust is from Georgia's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Breads, Coffee Cakes & Muffins

Ingredients:	Ingredients: 1½ cup all-purpose flour, divided 1 pkg. active dry yeast ½ cup water 1 Tbsp. cooking oil 1 tsp. salt

Directions:	Directions: Combine ¾ cup flour and yeast. Combine water, cooking oil and salt; heat to luke warm. Add to flour mixture; beat well. Add about ¾ cup more flour to make a stiff dough; knead until smooth. Place in a greased bowl; roll over to grease surface. Cover and let rise to more than double. Punch down; let rest 10 minutes. Roll into a 12-inch circle. Place on 12-inch pizza pan. Form edge and prick crust with fork. Bake at 450º for 13-15 minutes.

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Pizza Crust Recipe

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