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Hamburger Casserole Recipe

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This recipe for Hamburger Casserole, by , is from The Ohio Buckeye Junior Hereford Association Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Daniel Morgan

Category:
Category:

Ingredients:  
Ingredients:  
1 pounds ground beef
2 cups noodles, cooked
1 pkg. frozen corn
pint sour cream
1 can cream of mushroom soup

Directions:
Directions:
Brown ground beef. Drain off fat. Cook noodles as package directs. Cook corn as package directs, Mix sour cream and mushroom soup together. Add ground beef, noodles and corn. Place in a large casserole dish and bake in at 350 oven for 30 minutes or until bubbly.

 

 

 

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