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Easy Chicken Cordon Bleu Recipe

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This recipe for Easy Chicken Cordon Bleu is from The Austen Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 boneless chicken breasts
6 ham slices
1 can cream of chicken soup
1 T. Dijon mustard
6 slices of Swiss cheese
Stove Top dressing (optional)
Directions:
Directions:
Place chicken breasts in a 9x13 baking dish and top with ham slices. Mix the cream of chicken soup and the Dijon mustard; spoon over the chicken/ham. Bake at 400º until chicken is cooked through (165º). Top with Swiss cheese slices and bake an additional 5 minutes. Optional: Top with Stove Top dressing before baking.

 

 

 

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