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Caramel Frosting Recipe

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This recipe for Caramel Frosting is from My Recipes are Better Than Yours..............., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 Stick butter
1 c. Brown Sugar
¼ c. Milk
Vanilla
¾ c. Powdered Sugar

Directions:
Directions:
Melt the butter and brown sugar and cook over medium heat until it bubbles for 60 sec. Remove from the heat and add the milk and vanilla - it will sizzle up. Add enough powdered sugar to make a frosting and frost your cake right away, or it will harden on you.

 

 

 

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