Click for Cookbook LOGIN
"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Rhubarb Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Rhubarb Salad is from Diane's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 small package strawberry or lemon jello
2 cups cooked and sweetened rhubarb
2 tablespoons orange concentrate or juice of 1 orange
Juice of 1 lemon
1 package cream cheese
1/2 cup dream whip
Directions:
Directions:
Dissolve gelatin in sweetened cooked rhubarb. Add orange and lemon juice. Chill until partially set. Blend in cream cheese. Fold in dream whip. Chill overnight
Personal Notes:
Personal Notes:
Grandma Chapman’s recipe box contained several different rhubarb recipes. Rhubarb plants were abundant at Grandma’s as well as the farmhouse that I grew up in. The first picture is dad, Uncle John Joyce and Michelle, Uncle John’s and Aunt Jean’s oldest daughter.The next one is of dad and Grandpa Roesch. The bottom picture is Great Grandpa Thomas Holmes, my brother Greg, and Grandpa Roesch.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

20W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!