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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Kraut Salad Recipe

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This recipe for Kraut Salad is from Georgia's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large can Kraut, drained
1 scant cup sugar
¼ cup green pepper, chopped
¼ cup onion, chopped
¼ cup celery, chopped
¼ cup carrots, sliced
Directions:
Directions:
Mix the sugar into the Kraut. Add the chopped vegetables. Let stand at least 6 hours, better if left over night. This will keep for several days in a sealable container. Good to serve with fried chicken and hard rolls.
Personal Notes:
Personal Notes:
Recipe from Virginia Bryan.

 

 

 

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