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Outrageous Brownies Recipe

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This recipe for Outrageous Brownies is from Chrisy's Recipes for, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. unsalted butter
1 lb. plus 2 cups semisweet chocolate chips, divided
6 oz. unsweetened chocolate
6 extra-large eggs
3 Tbsp. instant coffee powder
2 Tbsp. real vanilla extract
2 1/4 cups sugar
1 1/4 cups flour, divided
1 Tbsp. baking powder
1 tsp. kosher salt
3 cups diced walnut pieces
Directions:
Directions:
Preheat oven to 350º F. Grease and flour a 13 x 18 x 1 1/2-inch sheet pan.

Melt together the butter, chocolate chips, and unsweetened chocolate on top of a double boiler. Cool slightly. Stir together the eggs, instant coffee, vanilla, and sugar. Stir in the warm chocolate mixture and cool to room temperature.

Stir together the flour, baking powder, and salt. Add to cooled chocolate mixture. Toss the walnuts and chocolate chips with flour to coat. Then add to the chocolate batter. Pour into prepared pan.

Bake for about 30 minutes, or until tester just comes out clean. Halfway through the baking, rap the pan against the oven shelf to allow air to escape from between the pan and the brownie dough. DO NOT OVERBAKE!

Cool thoroughly, refrigerate well ad cut into squares.
Number Of Servings:
Number Of Servings:
20 large brownies
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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