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Waffle Rolls Recipe

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This recipe for Waffle Rolls is from Charmaine's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
110g Flour
100g Unsalted Butter, melted
4 Eggs
110g Sugar
20g Black Sesame Seeds
1 tsp. Vanilla or any other flavoring
1/4 tsp. Cinnamon
Directions:
Directions:
In a bowl combine eggs with sugar. Beat until sugar dissolves, add melted butter, mix well.
Sift in flour, add some sesame seeds & vanilla & cinnamon.
Preheat pan on medium heat (DO NOT add oil to pan).
Add a spoonful of dough into the pan & spread thin.
When edges of waffles has dried - flip over.
When golden brown, waffle is ready, take off pan & roll up while hot so as to be easy to roll up.
They will be crisp when cooled.
Number Of Servings:
Number Of Servings:
34 pieces??
Preparation Time:
Preparation Time:
30 min.

 

 

 

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