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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Bacon-Wrapped Green Bean Bundles Recipe

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This recipe for Bacon-Wrapped Green Bean Bundles is from The Fatum/Nolan Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb whole green beans, ends trimmed
4 slices center cut bacon, cut in half
olive oil spray (or just olive oil)
pinch of salt
fresh cracked pepper to taste
1/8 tsp garlic powder
Directions:
Directions:
Blanch the green beans for 3 minutes in a pot of boiling water. Dry on clean towels or paper towels.

Preheat oven to 400º. Spray a baking sheet with olive oil spray (or brush on olive oil). Make even bundles of green beans and wrap each in one half-slice of bacon.

Place bundles seam side down on a baking sheet. Lightly spray tops (or brush) with a little more oil. Season with salt, pepper and garlic powder to taste.

Bake for 14 - 16 minutes.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
I found this recipe on a blog called Skinnytaste, despite the bacon. I made it the Easter after Julian was born when we had my in-laws over for dinner. Can't go wrong with bacon.

 

 

 

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