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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Avacado Key Lime Pie Recipe

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This recipe for Avacado Key Lime Pie is from The Stover and Sons Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Using Food Processer
1/2 C, Almond Flakes
1 1/2 C Almound flour
2 T. Maple Syrup
Pinch salt

Filling
4 Avocados peeled and seeded
1 T Key lime zest
1/2 C Key lime juice
1/2 -3/4 C Maple Syrup
1 t. vanilla
1/2 t salt
1/2 C. Coconut oil
Directions:
Directions:
CRUST
In food processor

Add all crust ingredients, pulse until crumbly
Oil a spring pan
Add crust ingredients
Bake 351º 15 minutes

Filling
Combine all ingredients into food processer
blend until smooth

Refrigerate or freeze no more cooking required
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
45 minutes
Personal Notes:
Personal Notes:
This is gluten free but I am here for the good fats. Avocados are amazing in things like brownies.as I am not usually a big fan I think it is a consistency issue.

 

 

 

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