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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Frozen Corn Recipe

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This recipe for Frozen Corn is from The Zacharias Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 cups corn, cut off cob
1 cup half and half (changed to 2% milk in 1998)
¼ lb butter
2 tsp salt
¼ cup sugar
Directions:
Directions:
Bake in a cake pan at 350º for 1 hour, stirring periodically.

Package in ziploc bags and freeze.

 

 

 

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