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Buffalo Chicken Dip Recipe

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This recipe for Buffalo Chicken Dip is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 8 oz package cream cheese, softened
1 10 oz can chunk white chicken, drained
1/2 cup buffalo wing sauce (or 1/4 - 1/2 cup of Franks Red Hot Sauce)*
1/2 cup ranch dressing
1 cup shredded cheese of your choice (cheddar, colby-jack, etc)


*Add more to spice it up
Directions:
Directions:
Preheat over to 350º

Mix all ingredients together & bake uncovered for 20 - 25 minutes.

Serve on toasted baguette slices, crackers or tortilla chips
Preparation Time:
Preparation Time:
20-25 minutes

 

 

 

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