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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Hidden Steak Recipe

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This recipe for Hidden Steak is from A Collection of Recipes from Family and Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. -1.5 Minute Steaks
1 lb. Bacon
4-5 Carrots
4-5 Medium size potatoes
Skillet with cover

1. Cut bacon to half inch size peices. I like to use a scissors.
2. Brown bacon in a skillet until crispy. While bacon
Is browning cut steaks to one inch cubes, carrots 1/4"
And slice potatoes as thin as you can.
3. Brown steak cubes in with bacon and grease.
4. Add carrots and top with the potatoes.
5. Add 1 cup water
Season with pepper and salt to your liking. Cover and simmer for 20 minutes.
Or until carrots and potatoes are tender.
This will serve 4 unless Neil Hackman will be joining you two.
He will eat any left overs. Enjoy.
Directions:
Directions:
© Donna Hackman good cooking.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
What is the biggest turn on for a woman?
A man that cooks.

 

 

 

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