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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Company Chicken Recipe

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This recipe for Company Chicken is from Cooking Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 boneless, skinless chicken breasts
8 strips bacon
Small package of dried beef
1 can mushroom soup
8 oz. sour cream
Directions:
Directions:
Line the bottom of a baking dish with dried beef.
Wrap each chicken breast with a strip of bacon
Place on the on the dried beef layer.
Combine soup and sour cream
(You can add black pepper to this mixture)
Spread the mixture over the chicken.
Make sure each is completely covered and the mixture reaches the edge of the dish.
Bake at 275 to 300 degrees for 3 hours.
Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
This is a simple recipe but good enough for company. Be sure to give yourself enough time.

 

 

 

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