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Pineapple Casserole Recipe

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This recipe for Pineapple Casserole is from The Family Meal, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
15 oz. can pineapple tidbits
15 oz. can crushed pineapple
5 tablespoons flour
1 cup sugar
1 cup Ritz cracker crumbs
½ cup shredded Cheddar cheese
1 stick margarine
Directions:
Directions:
Pour both cans of pineapple with juice into an 11x7 baking dish. Combine flour and sugar and sprinkle over pineapple. Cover with Ritz crumbs, then grated cheese. Pour melted margarine over all. Bake at 350 for 45 minutes.
Personal Notes:
Personal Notes:
This recipe can be served as a side dish or a dessert. It is very good with brunch and also served with ham.

 

 

 

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