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Tuna Pasta Salad Recipe

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This recipe for Tuna Pasta Salad is from The Kitchen Angel, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
20 oz. canned tuna
1 lb medium shell noodles
12 oz bag frozen peas
1 cup of mayo (more or less to desired consistency)
salt and pepper to taste
Directions:
Directions:
Cook noodles, rinse with cold water.
Add tuna, forzen peas (do not thaw) and mayo and stir together.
Add salt and pepper to taste.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
So you can add anything you want to this recipe - chopped onions, peppers, etc.
But I promise you, the simpler the better! I take this to all summer pinics. Everyone loves it and is always pleased to hear it does not have the extras!

 

 

 

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