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Mueller Spinach Manicotti Recipe

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This recipe for Mueller Spinach Manicotti is from Trudy Karas Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
15 manicotti shells
1 ( 15 ox) container ricotta cheese
½ lb grated mozzarella cheese
½ cup grated Parmesan cheese
2 eggs, beaten
10 ounce spinach, cooked and drained
1 quart spaghetti sauce
dash of nutmeg
½ teaspoon salt
Directions:
Directions:
Par boil manicotti shells about 6 minutes and drain

Combine cheeses, eggs, spices and spinach.

Stuff shells with a spoon or your fingers.

Pour small amount of sauce in the bottom of 9 X 13 pan, arrange shells on top.

Cover with remaining sauce and bake at 400º for 20-25 minutes.

Serve with extra cheese, if desired.

 

 

 

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