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Pasta Broccoli Casserole Recipe

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This recipe for Pasta Broccoli Casserole is from The Family Meal, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10 oz. fresh broccoli flowerets
4 oz. thin spaghetti
1 Tbsp. butter
3 Tbsp. all-purpose flour
1 c. milk
1 c. shredded sharp cheese
1 c. ranch dressing
Directions:
Directions:
Cook broccoli until tender; drain well. Break spaghetti into 2 inch pieces and cook as package directs; drain. Melt butter in small saucepan; add flour and stir until blended. Add milk and stir over low heat until thick. Add cheese and stir until melted. Put spaghetti and broccoli in buttered 2-quart casserole, pour in cheese sauce, ranch dressing and mix well. Cover and bake at 350º for 30 minutes.
Number Of Servings:
Number Of Servings:
6-8 servings

 

 

 

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