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5 Ingredient Graham Cracker Toffee Recipe

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This recipe for 5 Ingredient Graham Cracker Toffee is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
15-16 graham cracker sheets
½ c. packed brown sugar
1 c. (2 sticks) unsalted butter
½ c. chopped pecans
1½ c. milk or semi-sweet chocolate chips
Directions:
Directions:
Preheat oven to 350º. Line a large baking sheet with aluminum foil. Lightly grease with nonstick cooking spray. Cover baking sheet with whole graham cracker sheets. Combine brown sugar and butter in a medium saucepan and bring to a boil. Simmer for 4 minutes, stirring constantly. Pour over graham crackers and bake for 8 minutes. Remove from oven and immediately sprinkle chocolate chips over top. Let set for 2 minutes. Spread melted chocolate with spatula. Sprinkle pecans over all. Refrigerate at least 1 hour, or freeze for 30 minutes.. Cut into pieces.

 

 

 

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