Click for Cookbook LOGIN
"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Taco Pasta Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Taco Pasta Salad is from Nelson/Indahl Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Salad:
1 pkg garden variety spiral pasta (prepared as package directions)
1 lb ground beef
1 pkg taco seasoning mix
1 green bell pepper, chopped
1 large tomato, chopped
1 c sliced black olives
¼ c chopped green onion
1 c shredded cheddar cheese
1 can black beans (optional)
Dressing:
1 c mild taco sauce
1 c western dressing
Directions:
Directions:
Prepare pasta as directed on package; rinse with cold water and drain. Brown ground beef; drain grease and rinse with hot water. Sprinkle dry taco season over meat and cool. Combine pasta, ground beef, pepper, olives, tomato, onion, black beans (optional) and shredded cheese. Stir together taco sauce and western style dressing, pour over salad, mix and refrigerate.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

39W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!