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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Chocolate Pound Cake Recipe

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This recipe for Chocolate Pound Cake is from The Huiet Family Cookbook ,volumn II, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 pound butter
1/2 cup Crisco
3 cups sugar
1/2 cup cocoa
5 eggs
1 1/4 cups milk
3 cups flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1 teaspoon vanilla
Directions:
Directions:
Cream butter and sugar. Add eggs one at a time beating well. Sift all dry ingredients together including cocoa. Add dry ingredients alternately with milk. Add vanilla. Bake at 325 for 1 hour and 15 minutes.

 

 

 

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