Click for Cookbook LOGIN
"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Coconut Almond Muffins Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Coconut Almond Muffins is from Chappell Family and Friends Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. all purpose flour
1/2 c. sugar
1 1/4 tsp. baking powder
1/4 tsp. salt
1 egg
1/2 c. sour cream
1/4 c. butter, melted
1/4 tsp. almond extract
1/2 c. flaked coconut
1/4 c. miniature semi sweet chocolate chips
1/4 c. sliced almonds
Directions:
Directions:
In a bowl, combine the flour, sugar, baking powder and salt. In another bowl, whisk the egg, sour cream, butter and almond extract. Stir into dry ingredients just until moistened.
Fold in coconut and chocolate chips.
Fill greased muffin cups 2/3 full. Sprinkle with almonds and additional sugar.
Bake at 375 º for 18 - 20 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

16W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!