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Sausage Cheddar Quiche Recipe

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This recipe for Sausage Cheddar Quiche is from Chappell Family and Friends Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Pastry for 9 inch pie plate
1 lb. bulk pork sausage
1/2 c. fresh sliced mushrooms
1/2 c. chopped onions
1/4 c. chopped green pepper
1 tsp. minced fresh parsley
1 tsp. fresh basil, finely chopped
Dash granulated garlic
1/4 tsp. salt
1 1/2 c. shredded cheddar cheese
1 c. milk
2 eggs
Paprika
Directions:
Directions:
Bake pie shell until lightly browned. Cool completely.
Cook sausage until browned. Drain.
Combine sausage with next 7 ingredients, mixing well. Spoon into pie shell. Top with cheese.
Combine milk and eggs, beating just until foamy. Pour evenly over cheese. Sprinkle with paprika.
Bake in a 325 º oven for 50 minutes or until cheese is lightly browned and quiche is set.

 

 

 

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