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Baked Salmon Recipe

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This recipe for Baked Salmon is from The Cyr Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 - 6oz wild caught salmon fillets
1Tbsp lemon juice
1 c heavy cream or coconut milk
1 tsp thyme
1 tsp dill
1/2 tsp salt
1/2 tsp pepper
Directions:
Directions:
Place fillets in glass baking dish. Sprinkle with salt and pepper and lemon juice. Pour cream over the fish. Sprinkle thyme and dill evenly. Bake 400º until flaky approximately 15-20 minutes.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
5 minutes

 

 

 

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