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Game Day Potato Wedges Recipe

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This recipe for Game Day Potato Wedges is from Tekla's Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¼ cup butter
1 tbs cajun seasoning
2 (16) ounces frozen potato wedges

Sauce
1 ½ cups sour cream
4 ounces cheddar cheese
¼ cup chopped green onion
¼ cup milk
¼ tsp garlic salt
4-6 drops of hot sauce
Directions:
Directions:
Heat oven to 425º. Combine butter and cajun seasoning in 1 quart sauce pan. Heat until sizzling. Spread out potatoes on 2 greased baking sheets. Drizzle evenly with butter mixture toss to coat. Bake for 25 to 30 minutes or until potatoes are golden brown and crisp.

Meanwhile combine all sauce ingredients in medium bowl mixuntil well blended. Spoon into serving bowl garnish with additional shredded cheese. Serve with warm potatoes.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
15 Minutes

 

 

 

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