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Irish Stew Recipe

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This recipe for Irish Stew is from The Austen Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. stew beef, cubed
1 T. olive oil
2 c. water
1 T. instant beef bouillon
1/4 t. pepper
2 medium carrots, cut into chunks
2 medium potatoes, peeled and cut into chunks
2 ribs celery, cut into 1" pieces
1 medium onion, cut into small wedges
6 small cabbage wedges
Directions:
Directions:
In a Dutch oven, brown meat in oil. Add water, bouillon and pepper. Bring to a boil, reduce heat, cover and simmer for 1 hour. Add remaining ingredients, except cabbage; cover and simmer 30 minutes more. Add cabbage, cover and simmer 15 minutes or until vegetables are tender.

 

 

 

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