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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

farmers punch Recipe

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This recipe for farmers punch is from Bonnie's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 fifth port
3 oranges
1 tablespoon honey
1/2 cup brandy
whole cloves
Directions:
Directions:
Stud 2 oranges with cloves in moderate oven 350 fr 20 minutes or until oranges are soft.
Put one roasted orange in a pan,Add port and honey,Simmer for 15 minutes.Pour the port mixture into a warm punch bowl.Set the second orange in a large ladle Pour warm brandy over it and light it. Lower the blazing orange into the hot punch.Sice the third orange and garnish. Serve the drink in warm mugs
Number Of Servings:
Number Of Servings:
6

 

 

 

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