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Hawaiian Haystacks Recipe

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This recipe for Hawaiian Haystacks, by , is from The TIBOLLA Family Cookbook Project, one of the cookbooks created at We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Nicole Brown


2 cans Cream of chicken soup
1 cup chicken broth
2 cups chicken, cooked and cubed
4 cups cooked rice
1 bag of Chow Mein Noodles
Chopped celery
Chopped green pepper
Chopped green onions
Pineapple chunks
Grated cheddar cheese
Slivered almonds
Green peas

Combine soup and chicken broth in saucepan. Add chicken and simmer 8-10 minutes. On serving plates layer all ingredients. First stack rice, Chow Mein Noodles, chicken and gravy. Add toppings.




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