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CROCK POT LASAGNA Recipe

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This recipe for CROCK POT LASAGNA is from WOMEN OF BLUE ROCK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb ground beef
lasagna noodles
1 jar spaghetti sauce
1½ cup shredded mozzarella cheese
2 tbsp grated Parmesan cheese
1½ cup cottage cheese

Directions:
Directions:
Brown meant and drain. Spoon 1 cup spaghetti in bottom of 4 quart crock pot. Mix remaining sauce with the beef. Place 2 uncooked noodles on the sauce in the pot. Spread ⅓ of the meat mixture on top of noodles. Spread ¾ cup cottage cheese over the meat. Sprinkle ½ cup mozzarella over the cottage cheese. Add another layer of noodles and repeat steps. Sprinkle Parmesan on top and cook on low for 4 hours.

 

 

 

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