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AUNT CHARLOTTE'S PORK CHOP CASSEROLE Recipe

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This recipe for AUNT CHARLOTTE'S PORK CHOP CASSEROLE is from WOMEN OF BLUE ROCK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5-6 pork chops
1 can cream of mushroom soup
3-4 potatoes, peeled and sliced
1 large onion sliced
1 can of water
salt and pepper
Directions:
Directions:
Brown pork chops - layer in baking dish with potatoes and onions. Pour mushroom soup and water mixed together over the layers. Cover and bake at 350º about 45-50 minutes until meat is fork tender.

 

 

 

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