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MARINATED CABBAGE SLAW Recipe

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This recipe for MARINATED CABBAGE SLAW is from WOMEN OF BLUE ROCK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
SLAW
1 medium head cabbage, grated
1 large carrot, grated
1 onion, chopped fine
1 green pepper, chopped fine

DRESSING
½ cup oil
1 ½ tbsp sugar
1 cup cider vinegar
1 tsp salt
Directions:
Directions:
Combine slaw ingredients in large bowl and cover with 1 cup sugar. DO NOT MIX.

Combine dressing in saucepan and bring to a boil Pour hot over cabbage mix. DO NOT MIX. Refrigerate 5-6 hours then mix. This will keep in the refrigerator for 2-3 weeks covered.

 

 

 

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