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ITALIAN SOUP Recipe

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This recipe for ITALIAN SOUP is from WOMEN OF BLUE ROCK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb Italian sausage (mild or hot)
4-5 potatoes, peeled and chopped
1 onion chopped
½ cup cooked bacon pieces
2 tsp garlic minced
1 cup kale, chopped
1 cup heavy cream
32 oz chicken broth
2 tsp flour or 2 tsp cornstarch made into a paste
Directions:
Directions:
Brown sausage, garlic and onion. Add chopped potatoes and cover with broth. Cook until tender. Add cream, flour and kale. Heat until thickened. Add bacon. Serve with rolls or crackers.

 

 

 

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