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TORTILLA SOUP Recipe

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This recipe for TORTILLA SOUP is from WOMEN OF BLUE ROCK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 to 2 lb cooked chicken, cut up
1 large can Campbell's chicken and rice soup
2 cans of your choice of different kinds of beans
2 cans Rotel tomatoes and chilies, undrained
sour cream
tortilla chips

Directions:
Directions:
Mix first 4 ingredients together and heat. You may add other ingredients if you desire (i.e. mushrooms, more rice, etc.) Serve with sour cream and tortilla chips.

 

 

 

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