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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Lime Salad Recipe

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This recipe for Lime Salad is from Nelson/Indahl Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkgs of Lime Jello.
1 envelope gelatin

Mix together then ADD:

4 cups boiling water

When almost set ADD:

1 can crushed pineapple
1 large container sour cream
chopped nuts
mini marshmellows
Directions:
Directions:
Mix all ingredients together... Pour into flat pan. Cut into squares and serve on lettuce leaf along with crackers.
Number Of Servings:
Number Of Servings:
10 servings
Personal Notes:
Personal Notes:





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