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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Chicken or Tuna Fish: Shoestring Potato Salad Recipe

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This recipe for Chicken or Tuna Fish: Shoestring Potato Salad is from The Cyr Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
* 1 cup of diced carrots
* 1 cup of diced celery
* 1/4 cup diced onion or sliced green onion
* 2 cups diced chicken breast, cooked and chilled
* 1/4 cup lemon juice, fresh squeezed or bottled
* 1 cup salad dressing(Miracle Whip or similar)
* 1/2 tsp of both salt and pepper or to taste
* 2 cups (about 3 oz) Pik-Nik Original Shoestring Potatoes
*Note: 3 4.5oz cans of tuna fish drained can be substituted for the chicken
Directions:
Directions:
Mix together all ingredients except the shoestring potatoes and chill.
.Immedietly prior to serving .Either fold in the shoestring potatoes to serve or, let each diner mix their own potatoes in the salad. Serve on a lettuce leaf.

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Number Of Servings:
Number Of Servings:
10 2/3 cup servings
Preparation Time:
Preparation Time:
1 hour

 

 

 

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