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Green Bean Juice Recipe

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This recipe for Green Bean Juice is from Sunday Night Dinner, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tsp Dijon Mustard
1 tsp xylitol or good-quality maple syrup
1 T white wine vinegar
3 T extra virgin olive oil
1 T very finely chopped shallot
Coarse sea salt
Freshly ground black pepper
Directions:
Directions:
Whisk together the mustard, xylitol or maple syrup and white wine vinegar.
While whisking, slowly pour in the olive oil until emulsified.
Stir in the shallot.
Season to taste with salt and pepper.
Personal Notes:
Personal Notes:
This is Gwyneth Paltro's recipe for her Shallot Vinaigrette, but one Sunday night, Briana referred to it as "Green Bean Juice" and the name has forever changed!

 

 

 

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