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Clam Dip Recipe

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This recipe for Clam Dip is from The Oldies but Goodies Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
8 oz. cream cheese, softened
1 can minced clams, drain and reserve juice
1 T Worcestershire sauce
1 teaspoon dried minced onion
salt and pepper

Directions:
Directions:
Mix all ingredients until smooth, adding clam juice a little at a time until you like the consistency.
Chill for an hour or longer for the flavors to blend and the onion to reconstitute.

Serve with potato chips.

Personal Notes:
Personal Notes:
This is a simple old recipe, we used to have a lot at the Smith’s.

 

 

 

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