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OUTBACK STEAKHOUSE MARINATED STEAK Recipe

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This recipe for OUTBACK STEAKHOUSE MARINATED STEAK is from Our Family Recipe Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 beef sirloin steaks, 1 1/2-2 inches thick about 6 oz. each
1 cup beer
1 tablespoon dark brown sugar, packed
1 teaspoon seasoning salt
1/2 teaspoon pepper
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
Directions:
Directions:
Place the steaks in a shallow pan, pour the beer over and marinate for 1 hour in the refrigerator.

Remove the steaks from the beer.

Combine the dry ingredients and rub over the steaks.

Let rest for 30 minutes in the refrigerator -- better if you let sit overnight or for several hours!

Preheat the grill to medium-high heat.

Grill the steaks to the desired degree of doneness

 

 

 

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