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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Almond Squares Recipe

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This recipe for Almond Squares is from The Flaman Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Base:
1 1/4 c. flour
1/2 c. icing sugar
3/4 c. butter
2 egg yolks

Topping:
1/4 c. butter
1 c. brown sugar
1 c. almonds
1 tsp. vanilla
1/2 c. whipping cream
Directions:
Directions:
Preheat oven to 350ºF (175ºC).

Base:
Blend flour and icing sugar; rub in butter with fork. Add egg yolks and mix well. Press into 8x8" pan and bake for 10 minutes.

Topping:
Combine all ingredients in a saucepan; bring to a boil for 3 minutes. Remove and pour over base. Bake until bubbly all over, about 2-4 minutes.
Personal Notes:
Personal Notes:
Use 1 1/2 times recipe for a 9x13" pan.

 

 

 

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