Click for Cookbook LOGIN
"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Shrimp Cargot Recipe

5 stars - based on 1 vote
  Tried it? Rate this Recipe:
 

 

This recipe for Shrimp Cargot is from The Dinner Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 large shrimp
1/2 cup havarti cheese
2 tbsp butter
1 tsp or 1-2 garlic cloves
Directions:
Directions:
Clean, peel, and devein the shrimp. Shred the cheese. Melt butter and add garlic. Drop a little butter in each hole of an escargot baking dish. Put one shrimp in each hole. Cover with cheese. Broil on low rack for about 10 minutes. Serve with slices of French bread to soak up the pan juices. Serves 2.
Personal Notes:
Personal Notes:
I use a small casserole dish when making this dish. Works just as well.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

7325W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!