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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Apple Dump Cake Recipe

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This recipe for Apple Dump Cake is from "THE WOODEN SPOON"...by The Sexton Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Box Yellow Cake Mix
48 Ounces Apple Pie Filling
1/2 Cup butter, melted
½ Cup Caramel Sundae Syrup
Directions:
Directions:
1) Preheat oven to 350 degrees.
2) Spray inside of glass or ceramic 9×13 Casserole Dish with non-stick cooking spray.
3) Empty cans of Apple Pie Filling into bottom of baking dish, and spread out evenly.
4) Drizzle Caramel over the top of the Apples.
5) In medium mixing bowl, combine dry Cake Mix and melted Butter, and stir until crumbly. {break up any large chunks into small crumbles with spoon}.
6) Pour cake/butter crumble mixture over Caramel/Apple mixture, and spread out evenly.
7) Bake for 30 minutes, or until sides are hot and bubbly.
8) Serve with Caramel drizzled on... whip cream on top, or with a scoop of vanilla ice cream. ENJOY!!
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
35-40 minutes

 

 

 

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