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Festival Recipe

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This recipe for Festival is from Culinary Vanguard 2017-18, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
- one pound all-purpose flour
- 1 cup cornmeal
- 2 tablespoons baking powder
- 1/2 cup to 1 cup sugar
- 1 teaspoon salt
- water
- vegetable oil
Directions:
Directions:
1) Sift together all dry ingredients into a bowl and add just enough water to make a dough. 2) Cut a small piece of dough and roll between your hands to from a 3 to 5 inch log. 3) Deep fry in 1 1/2 inches of oil at 350 degrees F.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
30 min
Personal Notes:
Personal Notes:
The festive came from Jamaica . It was cool being able to get a feeling of their culture by making festival . I really enjoyed making it and being able to taste what was in it.

 

 

 

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