Click for Cookbook LOGIN
"The belly rules the mind."--Spanish Proverb

Spinach rolls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Spinach rolls is from Ann's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Box of frozen spinach
12 oz ricotta
1 egg
1/4 c Parmesan cheese
Salt & pepper
Crescent rolls
Bread crumbs
Directions:
Directions:
Cook or microwave spinach
Cool
Squeeze water out of spinach
Mix ricotta cheese and spinach
Add in egg, Parmesan, salt, and pepper
Sprinkle bread crumbs on each fattened crescent roll
Top each roll with mixture
Fold to seal
Bake 350* for 15 minutes or until golden brown.
Bake
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
You can make own dough or use any frozen rolls.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

14W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!