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HOMEMADE CHICKEN GRAVY Recipe

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This recipe for HOMEMADE CHICKEN GRAVY is from Our Family Recipe Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 cups chicken stock or broth
3 tablespoons corn starch
2 teaspoons poultry seasoning

Directions:
Directions:
Bring the chicken stock/broth to a boil over medium heat. Dissolve the cornstarch in about 1/4 cup of cold water. Add the poultry seasoning and mix well.

Slowly add the cornstarch mixture to the boiling chicken broth. Stir as you go, pour with one hand and stir with the other. Turn to medium-low heat and cook until thick.

 

 

 

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