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Salmon Balls Recipe

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This recipe for Salmon Balls is from The MacWhirter Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-14oz can of salmon ( I use fresh cooked salmon)
1 egg
1/2 cup grated carrots
1/2 cup uncooked minute rice
1/4 cup chopped onion
1/2 tsp salt
1/8 tsp pepper
1 can mushroom soup
1/2 cup water
Directions:
Directions:
Mix salmon, egg, carrots, rice, onion, salt and pepper together and shape into balls.
Put in greased casserole dish, leave room for expansion.
Mi soup and water together and pour over salmon balls
Bake in 350 oven for 1 hour
Personal Notes:
Personal Notes:
This recipe is from the Jean Pare cookbook.

 

 

 

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